Popcorn Kernals - Leafy Seadragon Refill Co Ltd

Popcorn Kernals

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Allow 50g of popcorn kernals per serving.

Cooking Guide

  • In a large saucepan heat 1tbsp of oil over a medium heat.
  • Add popcorn kernals.
  • Cover pan with lid and shake to coat the kernals in oil.
  • Leaving the lid on, cook until the popping stops.
  • Remove from heat and leave to stand for 30 seconds.