Lemon & Poppy Seed Cake Recipe Kit

Lemon & Poppy Seed Cake Recipe Kit

Recipe for use with 4" x 8" loaf, 9" (23cm) round or 8" (20cm) square cake tin

In the kit:

• Recipe card
• Self-raising flour
• Caster sugar
• Poppy seeds
• Baking powder
• 2 eggs
• 1 lemon
• Icing sugar

To add

• 110g butter
• 2tbsp milk

INGREDIENTS:

Self-Raising Flour (WHEAT/GLUTEN), Caster Sugar  Poppy Seeds, Baking Powder (Raising Agents: E450 Diphosphates, E500 Sodium Carbonates; WHEAT Flour), EGGS, Lemon.

Icing Sugar (Icing sugar, Anti-caking Agent, Tricalcium Phosphate).